The St. Thomas School Parents Club invites all parishioners to its 3rd annual “Memphis In May” on Saturday May 20th 7-11pm in the Monsignor Smith Auditorium. Enjoy a selection of fine southern foods prepared by St. Thomas School alumni and Culinary Institure of America )CIA) graduate, Chef Tom Rockensies. This is a B.Y.O.B. night and tickets are just $25 per person. CLICK HERE for more details and a reservation form.